COOKING PANCIT BIHON (RICE NOODLES) USING SALADMASTER EOCS

In this segment we gonna show you how to cook Pancit Bihon in just 10 mins. No OIL & SALT is necessary. 1️⃣ Set your elect. probe to 450F and pre-heat for 3-4mins. 2️⃣ When your cookware is ready for cooking put 1st your chicken or any meats by this time followed by the onion and the garlic and cover it then set your time to 10 mins. 3️⃣ after 3 mins. of cooking put 2 sheets of Rice Noodles/Rice Sticks with no soaking of water needed. 4️⃣ Dilute the Pancit Bihon Mix Powder in a glass of water and stIR it well to evenly distribute the taste then pour it at the top of the Pancit Bihon and another glass of water with the mixed of 2tbsp. soy sauce for tasting then pour it in and then cover for cooking. 5️⃣ after 4 mins. of cooking spread your Pancit Bihon from sticking together to evenly cooked then put the rest of the ingredients on the top and wait for the remaining mins. in your electrical probe to turn off. 6️⃣ When your done top it with green onion or depends on your preference. SERVE IT WITH LEMON/LEMONCITO ON THE SIDE FOR TASTING! REMEMBER THAT YOU CAN ALWAYS MODIFY YOUR COOKING ACCORDING TO YOUR DESIRED TASTE AND PREFERENCE. THANK YOU SO MUCH FOR WATCHING! HAVE A HEALTHY COOKING! #cookwithcecile #cjfmarketinginc #saladmasteredmonton #saladmastercanada #saladmasterelectricskillet