【韓国旅行】サムギョプサルはもういらない！済州島産豚のモクサルが最高！ソウルの穴場

⭐️Authentic Korean Kimchi from Younghye⭐️ Made with only the finest ingredients and lovingly prepared by my family. Younghye, a Korean, guarantees its deep and rich flavor. Please try it! ⬇️Order here⬇️ https://younghye-kankokuichiba.myshop... ✨New Corner, "Let's Taste It Together!" Episode 1✨ This time, I was joined by Akane, a viewer from Japan who loves food more than anything. After much deliberation on where to take her to show her the true taste of Korea, we headed to a hidden gem in Jongno, a restaurant known only to those in the know, that serves delicious moksal (pork neck). Fortunately, the weather was fine, and we sat in a comfortable seat with a pleasant breeze, enjoying a delightful conversation. The moment the Jeju pork neck, exceptional in its thickness and vibrant color, was placed on the hot plate, I was certain it would be absolutely delicious. Both Akane and I were amazed by the juicy meat that filled our mouths! The unique way of eating it at this restaurant—anchovies, grilled pineapple, and cheese—was a whole new world for us. Furthermore, there was the melt-in-your-mouth tender pork shoulder (kabrisal), and even the off-menu "coffee soju" that the owner quietly brought out! Even those who always eat samgyeopsal will surely change their minds after watching this video. Akane's genuine reaction, exclaiming "I don't want samgyeopsal anymore!", is truly remarkable! We thoroughly enjoyed the delicious food and the pork neck. Thank you so much to all our subscribers who always support our channel. Your "likes" and "subscribes" are the greatest motivation for me to go on my search for new delicious restaurants! ❤️Your warm comments always fill my heart with joy❤️ I always ask the staff after filming to be considerate of Japanese customers who visit the store after watching the video. When you visit, please be sure to mention that you saw the video. I think they'll be even kinder to you than usual. 🔹I run two channels: this Japanese channel and a Korean channel. 🔹This video does not contain paid advertisements. 🔹Subscribing and liking this video would be a great encouragement. Thank you very much. | Menu | Moksal 200g / 20,000 won (approx. 2,000 yen) Gabrisal 200g / 21,000 won (approx. 2,100 yen) Anchovies / 6,000 won (approx. 600 yen) Cheese / 12,000 won (approx. 1,200 yen) Pineapple / 3,000 won (approx. 300 yen) Kimchi Chaguri (small size) / 12,000 won (approx. 1,200 yen) | How to Order | Please indicate the number of servings (grams) with your fingers. 👉 Moksal Juseyo (Please give me moksal) 👉 Gabrisal Juseyo (Please give me gabrisal) 👉 Enchobi Juseyo (Please give me anchovies) 👉 Chiju Juseyo (Please give me cheese) 👉 Pineapple Juseyo (Please give me pineapple) 👉 Kimchi Chaguri Sotcha Juseyo (Please give me a small size kimchi chaguri) | Restaurant Information | Restaurant Name / Hyojadong Mokkogi (효자동목고기) Opening Hours / 16:30~22:00 Closed on Sundays Address / 26 Gwancheol-dong, 24 Jongno 16-gil, Jongno-gu, Seoul Seoul Subway Lines 1, 3, and 5 5-minute walk from Exit 15 of Jongno 3-ga Station 📍The map link to the shop is posted in the comments section. _____________________________________________ For business inquiries, please contact us here: [email protected] ⚠️We cannot reply to personal emails. Illustration / AMERICAN LEMONADE (Ameremo) #KoreaTravel #KoreanFood #Mukbang