Salvadores Mezcal Tasting with Sal Palacios
Join us for an evening exploring the rich traditions and expressive flavors of Salvadores Mezcal — a family-owned artisanal producer from Oaxaca dedicated to preserving authentic mezcal craftsmanship across generations. Guided by founder Sal Palacios, this immersive tasting will highlight the depth and diversity of traditional agave spirits through a lineup featuring both classic and rare wild agave expressions, alongside unique destilados infused with regional botanicals and fruit. Throughout the evening, guests will experience the distinctive character of Cirial, Tobalá, Tepeztate, and Espadín mezcals while learning about traditional production methods including pit roasting, tahona milling, natural fermentation, and copper pot distillation. From bright floral notes and tropical fruit to earthy smoke and savory herbal complexity, this curated lineup offers a rare opportunity to explore the artistry, culture, and heritage behind authentic Oaxacan mezcal. Featured pours include: Cirial Joven Tobalá Joven Tepeztate Joven Espadín Joven Espadín – Destilado con Cempasúchil (Marigold) Ensamble – Destilado con Frutos Rojas (Blackberries & Raspberries)

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