Chicken Cheese Samosa & Tikka Cheese Samosa | Mehboob's Kitchen | (25 Feb 25) | Masala TV

Subscribe to Masala TV Recipes here: https://bit.ly/MasalaTV Chatpata Aloo Samosa, Chicken Cheese Samosa & Tikka Cheese Samosa | Mehboob's Kitchen | Masala TV Join Chef Mehboob Khan on Mehboob’s Kitchen as he shares three delicious and crispy samosa recipes—Chatpata Aloo Samosa, a spicy potato-filled classic, Chicken Cheese Samosa, a cheesy delight, and Tikka Cheese Samosa, packed with smoky tikka flavors. Episode Date: 25 February 2025 Channel: Masala TV Chef: Mehboob Khan ________________________________________ Recipe Chat Patta Aalu Samosa Ingredients: Boiled potatoes 750 grams Onion (chopped) 2 (medium) Chili powder 2 tbsp Salt 1 tbsp Turmeric powder 1 tbsp Amchur powder 6 tbsp Chopped Coriander 4 tbsp Nigella Seeds 1 tbsp Green chillies (sliced) 8 Oil for frying For the samosa dough: Flour 750 grams Salt 1 tbsp Clarified butter 1 cup Celery 1 tbsp Water 2 cups Method: Crush the potatoes well and mix them with all the ingredients and keep aside. Now mix the ingredients of the dough and knead it and keep it aside. Then make half of it in a 6 inch circle and fill the potato filling and seal it on top. Now heat the oil in a pan and fry the samosas for 10 minutes. Chicken Cheese Samosa Ingredients: Minced chicken 1/2 kg Chopped onion 1 Crushed Red Chilli 1 tsp grated cheddar cheese 1 cup Salt 1/2 tsp Turmeric 1/2 tsp Cumin 1tsp Chopped green chillies 2 Chopped green coriander 3 tbsp Egg 1 Flour 2 tbsp Oil for frying Samosa strips 1 packet Method: Mix chicken mince, onion, red chillies, salt, turmeric, cumin, chopped green chillies and chopped green coriander in a bowl and egg and flour in a separate bowl to prepare the mixture. Fry for 6 minutes and serve hot. Tikka cheese samosa Ingredients: Chicken mince 1/2 kg Onion 1 Crushed Red Chilli 1 tsp grated cheddar cheese 1 cup Salt 1/2 tsp Ground turmeric 1/2 tsp Cumin 1 tsp Chopped green chillies 2 Chopped green coriander 3 tbsp Egg 1 Flour 2 tbsp Oil for frying Samosa strips 1 packet coal 1 piece Method: In a bowl, mix the minced chicken, onion, ground red chilli, grated cheddar cheese, salt, ground turmeric, cumin, chopped green chilli and chopped coriander. In another bowl, mix the egg and flour. Heat a piece of charcoal. Make a space in the bowl with the minced meat and place a piece of foil. Now place the hot charcoal on the foil, add a little oil and cover. To make the samosa, place 1 tablespoon of the minced meat mixture on the samosa strip and fold it like a samosa and apply the egg mixture on the edges to close it. When all the samosas are ready, freeze them. ________________________________________ What You’ll Learn: ✅ How to make crispy and flavorful samosas at home ✅ Three different samosa fillings for variety ✅ The perfect way to balance spices and cheese for a rich taste Don’t miss out—watch Mehboob’s Kitchen on Masala TV and try these delicious samosa recipes today! #samosalovers #CrispySamosa #MehboobsKitchen #ChickenCheeseSamosa #TikkaSamosa #SpicySnacks #IftarSpecial #MasalaTV #masalatvrecipe #FoodRecipes #masalareciped #masalarecipe #hummasalatv #quickeasyrecipe Subscribe To the Masala TV Recipes YouTube Channel! https://bit.ly/MasalaTV Also, follow us on other social platforms. Facebook:   / masalatv   Instagram:   / masalarecipes   TikTok:   / masalatvofficial   Twitter:   / recipesmasalatv