BOLACHA DE FUBÁ de colher: SEM trigo DESMANCHA na Boca!
Cornmeal biscuit (spoonable): Wheat-free, melts in your mouth! Ingredients (240 ml cup) 1 1/2 cups cornmeal 1/2 cup sugar 100 grams coconut 50 grams cheese 50 ml oil 1 egg 1 cup hot milk 1 tablespoon baking powder Preparation method with step-by-step instructions in the video Preheat oven to 160 degrees for approximately 30 to 35 minutes (this time varies from oven to oven) Here are the items I use in my kitchen: Electric oven: https://s.shopee.com.br/9znKGYVdBc 7-liter bowl: https://s.shopee.com.br/7KnJ6aTVqW Disposable piping bag: https://s.shopee.com.br/5pxlL2XMkH Scraper: https://s.shopee.com.br/8UyaXEaCTz?sh... Cup of Measurements: https://s.shopee.com.br/30dilM71Df Subscribe, like, and turn on notifications 🔔 and come cook with us!

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