한 장 한 장 구워서 만든 크레이프 북 케이크

-------------------------------------------------- Email: [email protected] Class: bit.ly/3ww7HS4 Blog: blog.naver.com/joconde_hur73 SNS: instagram.com/joconde_73 -------------------------------------------------- Hello, I'm Joconde. In this video, I present a crepe book cake with a white chocolate cover. I got inspired by the cross-section of the crepe, which reminded me of the pages of a book, so I decided to give it a try. I coated the soft-textured crepes with basic whipped cream. The book cover is crafted using white modeling chocolate. Making this crepe book cake was truly an enjoyable process. Pease enjoy the video, and have a happy baking day today! Ingredients: ♥︎ Crepes 520g Milk 80g Butter 1g Salt 4g Vanilla Extract 4 Eggs (208g) 60g Sugar 200g cake flour ♥︎ White Modeling Chocolate 180g White Coating Chocolate 52g Corn Syrup Rose-Pink Edible Food Coloring ♥︎ Tools Rolling Pin, Marzipan Tools 14x18cm square pan.