Muffin Duplo Chocolate Sem açúcar, sem leite e sem glúten

*When I said vanilla is more expensive than gold, I was exaggerating, of course, but it used to be more expensive than gold! Ingredients • Chef Cris Gutierrez Mix 160g Cashew or Almond Flour 100g • Cocoa Powder 40g • Aluminum-Free Baking Powder 16g • Eggs 220g • Plant-Based Milk 220g • Sweetener or Coconut Sugar or Other 160g • Ghee or Coconut Butter 80g Natural Vanilla Extract Chef Cris Gutierrez Mix Rice Flour 400g Tapioca Starch 100g Potato Starch 100g Xanthan Gum 12g Store in a container (There's a video on the channel teaching everything) And if you want to learn much more with me in a complete course, we've extended the 30% discount on my Gluten-Free Bread School course until Friday, March 20th. In this course, you'll learn step-by-step how to make gluten-free breads and doughs that are better than traditional ones. 👉 Take advantage and join now: https://escolachefcrisgutierrez.com.b... VIP Group Link: https://chat.whatsapp.com/DKGJk9rupz1... WhatsApp Support Link for students and course questions: https://wa.me/5511943791101 Contact my doctor, Dr. Rafaella Rangel: (19) 98829-6956 Contact Chocolife: +55 11 96641-2883