ANGLO-INDIAN PORK DEVIL CURRY, DEVIL PORK CURRY, DEVIL PORK, PORK DEVIL

PORK DEVIL FRY  #pork #porkcurryrecipe #porkcurry #angloindianrecipes #angloindianpork #devilfry A Devil Fry is usually made with any left over roast meat such as pork, beef, mutton, lamb, turkey, chicken, duck, etc. it was a way of recycling the previous dinner’s roast into a spicy side dish the next day. Ingredients 1/2 kg Pork belly (less fat) cut into medium size pieces 2 tablespoons vinegar 3 tablespoons Tomato sauce or Tomato Purée 2 tablespoons oil 3 large onions sliced 2 red chillies broken into half 2 tablespoons ginger garlic paste 1 tablespoon sugar 1 teaspoon powdered mustard seeds or paste 2 pieces cinnamon 3 cloves 1 or 2 teaspoons chillie powder 1/4 teaspoon turmeric powder 1/2 teaspoon ground pepper Salt to taste Parboil the pork with a little water, salt and pepper till tender. Heat oil in a pan and add the cinnamon and cloves and fry for a minute. Add the sliced onions and chillies and fry till light brown. Add the ginger garlic paste and fry for a couple of minutes, then add the tomato purée and fry till the tomatoes are soft. Then add all the other ingredients and fry for a couple of minutes. Add the boiled pork and mix well. Add the remaining soup / stock and cook for a few minutes till the pork has drawn in the flavours and  the gravy is thick. Serve with bread or dinner rolls or as a side dish with rice and pepper water You could add potatoes if you like while cooking the Pork Devil #pork #porkcurry #porkcurryrecipe [ ] GET OUR NEW COOKERY BOOKS, ► [ ] [https://bridget-white.com/cookery-books/] books   [ ] WATCH MORE RECIPE VIDEOS ► [ ] [   / @bridgetwhiteangloindianrecipes  ]   [ ]    / @bridgetwhiteangloindianrecipes      [ ] Subscribe here to see more of our videos in your feed! [ ]    / @bridgetwhiteangloindianrecipes     [ ] Want more Recipes? Check out our [https://anglo-indianfood.blogspot.com/]   [ ] MAKE SURE TO GET NOTIFIED:   [ ] 📚 Buy Cookery Books!: https://bridget-white.com/cookery-books/ [ ] 📸 Add us on Instagram:   / bridgetwhitekumar   [ ] 🐦 Add us on Twitter:   / bridgetkumar   [ ] 📕 Add us on Facebook:   / angloindiancuisine   [ ] 🌍 Website / blog: https://bridget-white.com [ ] 🌍 Website / blog: https://anglo-indianfood.blogspot.com/   [ ] About This Channel: [ ] My name is Bridget White-Kumar. I am a Cookery Book Author and Independent Food Consultant and Trainer in Colonial Anglo-Indian Cuisine at Bangalore, India. My area of expertise is in Colonial Anglo-Indian Food and I have gone through a lot of effort in reviving the old forgotten dishes of the Colonial British Raj Era.   [ ] Read more about Bridget-white https://bridget-white.com/about-bridget/   [ ] Subscribe here to see more of our videos in your feed! [ ]    / @bridgetwhiteangloindianrecipes     [ ] Business Inquiries: [[email protected]]