Rhabarber-Apfel-Birnen-Marmelade, Hausmannskost,

Rhubarb, apple, and pear jam with elderflower syrup and vanilla, this rhubarb jam is definitely worth making, home-style cooking, Ingredients for my rhubarb, apple, and pear jam, 1.5 kg rhubarb, 0.5 kg apple, 1 kg pears, 150 ml elderflower syrup, vanilla, 1.5 kg jam sugar, juice of 2-3 lemons, Cooking and baking with Ariel Home-style cooking and much more, national and international, for apprentices and everyone who enjoys cooking. Everything explained in detail My website -----www.hamburg.at----- shows videos and recipes of Hamburg cuisine, food photography, black and white pictures of Hamburg, #RhubarbApplePearJam #Rhubarb #HomestyleCooking