Марокканський Мсеммен: Справжній Рецепт від А до Я. Мінімум інгредієнтів

Moroccan Msemmen are crispy and incredibly tender flatbreads that are served here for breakfast almost every day. In this video, I will show you a simple and authentic recipe that is easy to repeat at home. Enjoy the true taste of Morocco! Ingredients: Wheat flour - 500 g Semolina - 250 g Salt - 1 tsp Sugar - 1 tsp (optional) Water - about 300-350 ml (warm, for kneading) Vegetable oil - for greasing hands and dough Butter Instagram   / hanna.fel   TikTok https://www.tiktok.com/@hanna.fel7?is...