PIZZA FACIL DE MASSA MOLE QUE NÃO PRECISA SOVAR | NOSSA COZINHA

If you love homemade pizza, you need to try this recipe! A soft-crust pizza made with bread dough, super fluffy inside, with lightly golden edges and a generous topping that makes every slice irresistible. Besides being delicious, this recipe has a benefit that makes all the difference: you don't need to knead the dough! Just mix the ingredients, let it rest, and bake. More practicality, less work, and an incredible result. Become a member of this channel and get benefits:    / @nossacozinha   Ingredients: 1 cup of milk (240 ml) 1 tablespoon of sugar (12 g) 1 teaspoon of salt (8 g) 5 g of dry yeast 1 egg (50 g) 2 tablespoons of olive oil (30 ml) 2 cups of wheat flour (320 g) 150 g of tomato sauce 200 g of mozzarella cheese 200 g of Calabrese sausage 1 onion (130 g) 50 g of olives Cup capacity is 240 ml Weight given is the total weight of the ingredients A special hug to the channel members: @alessandragarcezgarcez553 @dilmarodriguesfarias5315 @delciaramarianollibrossi3983 @glaucialopes3796 @Marcelo-t5f2f @denisiafreitas925 @cgma9517 To see the step-by-step instructions, watch the video, and to not miss any recipes, subscribe to my channel at the link below:    / nossacozinha   Instagram:   / canal_nossa_cozinha   Facebook:   / nossacozinhacanal