PIZZA DE SARDINHA DOS ANOS 80 - MASSA FOFINHA - UMA DELÍCIA
"Who remembers the famous sardine pizza from the 80s? The one that was a sure thing at any farewell party, birthday, or Sunday snack? Today I've brought back the best recipe from that era, but with a twist: the secret to making the dough extremely fluffy, without fail! Tell me in the comments: did you eat this pizza in your childhood? If you want to relive this flavor or surprise your family with an economical and delicious snack, click the like button and come with me to check out the step-by-step instructions!" ❤️THANK YOU TO ALL THE SUPPORTERS OF THE CHANNEL!!! Who remembers the famous sardine pizza from the 80s? The one that was a sure thing at any farewell party, birthday, or Sunday snack? Today I've rescued the best recipe from that time, but with a twist: the secret to making the dough extremely fluffy, without fail! Tell me in the comments: did you eat this pizza in your childhood? If you want to relive this flavor or surprise your family with an economical and delicious snack, click the like button and come with me to check out the step-by-step instructions!" ❤️THANK YOU TO ALL THE SUPPORTERS OF THE CHANNEL!!! --------------------------------------------------------------------------------------------------------------------------------------- ♦️ INGREDIENTS Dough 3 eggs 1 teaspoon of salt 1/2 cup of cooking oil 1 cup of milk 1/2 cup of cornstarch 2 cups of wheat flour 1 tablespoon of baking powder Filling 2 cans of skinless and boneless sardines 240ml of tomato sauce 1 can of peas 1 can of corn 1 pinch of salt 250g of mozzarella cheese 1 large Italian tomato 1 small onion oregano to taste olives to taste Cup measurement: 240ml Pan measurement: 25 x 35cm INSTRUCTIONS - Follow the step-by-step instructions in the video above. Watch until the end so you don't miss any tips. Thank you so much! ------------------------------------------------------------------------------------------------------------------------------------ 📍LINKS TO PRODUCTS I USE IN MY KITCHEN: WHISK: https://s.shopee.com.br/3VbpFkuO4s SILICONE MAT: https://s.shopee.com.br/6Kw0d0Qn44 COOKIE MOLD: https://s.shopee.com.br/7AV7cRhi3L SILICONE ROLLING PIN: https://s.shopee.com.br/3AzST2OBRL COOKIE CUTTER: https://s.shopee.com.br/VyhIEN71C EGG BEATER WITH SCRAPER: https://s.shopee.com.br/1LXoHonawr POPSICLE MOLD: https://s.shopee.com.br/LfH78Jqh6 Measuring Spoons: https://s.shopee.com.br/5L62DCaO4h Stainless Steel Flour Sifter: https://s.shopee.com.br/5q2Io3a1zt Oster Super Chef Blender: https://meli.la/1mk4eYY 50cm Silicone Rolling Pin: https://meli.la/2w29Tfm 10kg Precision Digital Kitchen Scale: https://meli.la/1kyXadH --------------------------------------------------------------------------------------------------------------------------------------- Follow me on social media!! 🎬TIKTOK: / brincando_de_casinha 📸INSTAGRAM: https://www.instagram.com.br/brincand... 📘FACEBOOK: https://www.facebook.com.br/brincando... ---------------------------------------------------------------------------------------------------------------------------------------- 📩BUSINESS CONTACT: [email protected] #pizza #sardinepizza #howtomakepizza
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