Guyanese Pastry | Chinese Cake | Black Eye Cake is a must try.

#blackeyecake #chinesecake Ingredients for dough 3 cups of all purpose flour 1/2 cup of cold butter 1/2 cup of cold vegetable shortening 1 cup of iced cold water Ingredients for filling 2 1/2 cups cooked black eyed peas 1/2 cup of brown sugar 1 tbsp cinnamon powder 1/2 tsp gravy browning A few drops of yellow and red colouring 2 tbsp milk to brush pastry Enjoy!