¡Mi Receta de Hamburguesa Favorita!

Today is burger day! Here's our favorite recipe for making burger buns at home. It's super easy, fluffy, very tasty, and extremely versatile. Not only will you be able to make amazing burgers, but also the most delicious sandwiches. Plus, we show you how to make one of the most delicious burgers we've tried in a long time. We love this recipe so much that we usually make it in very large quantities and then store it in the freezer to enjoy at any time. This is the recipe in the video. It allows you to make 1kg of dough. Ingredients: •⁠ ⁠(100%) Flour: 510 grs •⁠ ⁠(33.3%) Milk: 170 grs •⁠ ⁠(13.3%) Water: 70 grs •⁠ ⁠(13.3%) Egg white: 70 grs •⁠ ⁠(18.3%) Sugar: 90 grs •⁠ ⁠(3%) Fresh Yeast: 15 grs •⁠ ⁠(2%) Salt: 10 grs •⁠ ⁠(11.6%) Butter: 60 grs 🍞 Access the Sourdough MasterClass: https://hotm.art/9FqZvLBu ⭐ Become a Gluten Premium member:    / @glutenmorgentv   📱⬇️ Download the Gluten Morgen App: https://linktr.ee/gmtv 👨🏼‍🍳 Kitchen utensils that we recommend: https://linktr.ee/gmtv 💌 Join the exclusive Telegram group: https://t.me/glutenmorgentv #hamburger #homemadebread #easyrecipe