WHAT'S FOR DINNER? | EASY DINNER IDEAS | PLUS A DESSERT | NO. 56

I can't tell you just how excited I am to be back with another What's for Dinner video, even if it is a bit different than it has been lately. I'll go back to my previous format soon, I hope - but in order to get some content out this week, we just filmed us cooking really casually. So thanks for coming back for another round of dinner inspiration with really easy recipes to follow! I've got the recipes linked or typed out below! BEST CHEESE GRATER! https://bit.ly/2LMZ14J WANT TO SEE MORE RECIPE VIDEOS?? Click here:    • *WINNER DINNERS* / EASY DINNER IDEAS TO GE...   EASY CHICKEN SAUSAGE OMELET: 4 chicken sausage links (any kind you prefer), diced 5-6 eggs, whisked 3 tbsp butter Add diced sausage to a hot skillet (med-hi heat). Brown for about 5 minutes, stirring often. Add butter and allow to melt, then turn heat down to med-low. Pour in eggs and cover skillet. Allow to cook for about 10 minutes. You'll know it is done when you can shake the skillet and the egg comes loose from the sides. Serve and enjoy! EASY HASHBROWNS: 2 russett potatoes, grated (peels on is fine) 6 tbsp butter, divided in half Nature's Seasons shredded cheese (about half a block, or about a cup) Be sure to pat your grated potatoes dry! Get your pan really hot over med-hi heat. Add 3 tbsp of butter and allow to melt completely. Add half your potatoes and allow to brown for about 3-4 minutes while flattening with a spatula. Flip once brown on the bottom and then add about half of your cheese on top. Allow to brown for a couple more minutes and serve! Repeat with other half of ingredients. KICKIN' CHICKEN: 4 pieces chicken 1 tsp salt 1 tsp pepper 1/4 cup Kickin Chicken seasoning by Weber 1/4 cup olive oil In a bowl or gallon size plastic bag, place chicken and add all other ingredients. Toss to coat completely and allow to marinate in the refrigerator for a couple of hours. Then grill, or bake in the oven! So easy! SUMMER PASTA SALAD: 1 box (1 lb) of any pasta you have on hand 1 tbsp Nature's Seasons chopped veggies (any you prefer and/or have on hand) I used cucumber, cherry tomatoes, and a yellow pepper A couple of handfuls of cheese (we always use feta) 1 cup (or a little more) Italian dressing Cook pasta to al dente and drain. Rinse with cold water to cool down. Add veggies, cheese, Nature's Seasons and dressing. Toss, cover and refrigerate for a couple of hours. Add a little more dressing right before serving! EASY LEMON CURD: https://www.crazyforcrust.com/easy-le... *This is the recipe I used, but there are others on the internet I'd like to try for next time.* NO BAKE GOLDEN OREO LEMON DESSERT: https://www.crazyforcrust.com/bake-go... Want to submit a Subbie Supper recipe to be featured in an upcoming What's for Dinner video? CLICK HERE: https://bit.ly/3IUaF9k PLEASE THUMBS UP & SUBSCRIBE! Join my Instagram Fam! - @mandy_in_the_making I'm on Pinterest, too -   / mandyinthemaking   ___________________________________________________________________________________ My AMAZON storefront where I have all my favorites linked: https://www.amazon.com/shop/mandyinth... BEST COFFEEMAKER EVER!! (CARAFE & K-CUPS): https://bit.ly/3dRfgcu BEST CHEESE GRATER! https://bit.ly/2LMZ14J MY PROGRAMMABLE CROCK POT: https://bit.ly/2ZosdVY NINJA AIR FRYER: https://bit.ly/2BtnN8k BEST MOP I'VE EVER USED: http://bit.ly/39zrt4c MY FAVORITE COOKBOOK: https://etsy.me/3bYK5eu MY FAVORITE T-SHIRTS: https://graceandcotton.com Use the code MANDY10 for 10% off! ________________________________________________________________ Business & Collaboration Inquires - [email protected] Music Credits: https://player.epidemicsound.com/ https://www.bensound.com/royalty-free... Song: Little Idea *This video is NOT sponsored. Some of the links above are affiliate links that I earn a small commission from. They don't raise your price paid. Thank you for supporting my small channel!