【簡単で一番旨い】ケンタッキーさん今までクソお世話になりました。

■This is Principal Kosei's first published recipe book!■ https://www.amazon.co.jp/dp/4046054328 ◾️Restaurant run by Principal Kosei◾️ https://tabelog.com/tokyo/A1328/A1328... ◾️Fried Chicken◾️ ・Chicken thigh: 1 piece (400g) ・Sugar: 1/2 teaspoon ・Salt: 1/2 teaspoon ・Soy sauce: 1.5 tablespoons ・Cooking sake: 2 teaspoons ・Grated garlic: 1 teaspoon ・Black pepper: to taste ・Egg: 1 ・Flour: 6 tablespoons ・Flour: 100g ・Vegetable oil: 5 tablespoons #FriedChicken #DeepFriedFood #ChickenDishes Nice to meet you. My name is Kosei Iwanoue. I was born in 1985 and am 40 years old. I was born and raised in Nagasaki, and began my culinary training in Nagoya at the age of 18. At the age of 24, I opened my own restaurant in Tokyo and expanded to four locations. For 15 years, while managing restaurants, I have also been involved in corporate consulting and culinary technique instruction. This year marks my 23rd year as a chef. I will do my best to deliver fun and useful videos to everyone through food. ◾️Here is the address for sending fan letters and gifts◾️ 6F, J6 Front Building, 6-12-20 Jingumae, Shibuya-ku, Tokyo 150-0001, Japan Carry On Co., Ltd., Restaurant Independence School / Attn: Principal Kosei *Please note that we cannot accept perishable items that require refrigeration or freezing. ◾️For business inquiries, please contact us here◾️ https://carry0n.co.jp/contact/corpora... ★Principal Kousei's Shop Instagram   / bugreen.w   ★Principal Kousei's X https://twitter.com/KOUSEI26578627?la... ★Principal Kousei's Instagram   / kouseiiwanoue   ★Principal Kousei's TikTok https://www.tiktok.com/@kousei88888?_...