Minty Lime Bars | Claire Saffitz | NYT Cooking

Get the recipe: https://nyti.ms/3ExNGPr Claire Saffitz is here to close out Cookie Week with her Minty Lime Bars, which are for the true citrus fans. And while yes, it’s technically a bar and not a cookie in the traditional sense, Claire believes that it belongs on any holiday cookie spread. “There’s something that’s very wintertime about this but also really cheering in its tangy butteriness.” And here’s the entire 24 Days of Cookies, sure to make your holidays bright: https://nyti.ms/3Eq9TyQ ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes, daily inspiration and a digital Recipe Box. SUBSCRIBE: https://bit.ly/2MrEFxh INSTAGRAM: http://bit.ly/2DqJMuD FACEBOOK: http://bit.ly/2MrTjEC TWITTER: http://bit.ly/2RZB6ng PINTEREST: http://bit.ly/2W44xng About NYT Cooking: All the food that’s fit to eat (yes, it’s an official New York Times production).