E10: Behind the Scenes of the Sorghum Business Operated by the Guenthers of Muddy Pond, Tennessee
Episode 10: Mark and Sherry Guenther take us behind the scenes of their Sorghum business. Thanks for watching John & Jodi You can find the Guenther's website at https://www.muddypondsorghum.com/ / muddypondsorghum #theappalachianchannel #sorghum #tennessee

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E11: Making Sorghum: The Journey from Hand-Cutting to Modernization for the Guenther Family

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Politics and Tires

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The Heartland Series - Cades Cove: The Home Place

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Holly's Grandmother Taught Her Everything, But One Rule Changed Everything

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Did Brent Hit The Jackpot?! Prospecting for Gold at Brent's New Cerro Gordo Claim!

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How Premium Biochar Is Made | Inside SWVA Biochar with Mauget

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We Bought a $1,000 Abandoned CAT 400 Haul Truck

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E9: It's Sorghum Time in Tennessee at the Guenther Farm: Come Along With Me & Let's go have a Visit

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Raising a Pig to 150kg in 6 Months | Selling It at the Country Market and Buying New Piglets

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The Robertson Family | The Blind Movie Podcast | Ep 1

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Inside the World's Most Advanced Sawmills | How Giant Trees Become Wooden Pallets

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This Family Has Been Making Sorghum the Same Way for Decades—Here's Why

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E5: Making Sugar Cured Bacon Fresh From The Farm: Behind the Scenes of A Guenther Family Tradition

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This Family Couldn’t Afford A $65,000 Recovery… So I Did It Free

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Brot backen: Holz-Backofen aus dem Bayerischen Wald | Zwischen Spessart und Karwendel | BR

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The Man With No Legal Identity - Off the Grid in Appalachia 🇺🇸

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