KUNG PAO, czyli kurczak po syczuańsku | przepis UMAMI

Hi everyone! Today I have a recipe for KUNG PAO, or Szechuan chicken! Many people asked for it in the comments, so I hope you enjoy this episode! It's a simple and delicious way to make chicken breast, try it out :) Daniel UMAMI SUBSCRIBE TO MY CHANNEL ➡➡➡ https://goo.gl/DB486M INSTAGRAM ➡➡➡   / umami___   Ingredients: 2 chicken breasts 1 piece of ginger 1 chili 2 shallots 1 red bell pepper 50 g peanuts 3 tablespoons oyster sauce 3 tablespoons soy sauce 1 tablespoon sesame oil 1 teaspoon sugar 3 tablespoons cornstarch 1 tablespoon black vinegar 200 ml Shaoxing wine Frying oil