【兵庫 神戸】夫婦が育てた激ウマ野菜で営む小さな町中華!本当は秘密にしたい爆売れメシが旨すぎた。

【Store Information】 Name: TenTen Cantonese Cuisine Map https://maps.app.goo.gl/yz83s7Hk1daHv... Address 1-2-15 Oji-cho, Nada-ku, Kobe-shi, Hyogo 【Chapter】 0:00 Digest 0:26 Main Story 1:21 Day 1: Harvesting Vegetables at Their Farm 3:49 Harvesting Begins 9:37 Why They Started the Farm 10:57 Day 2: Preparing Dishes with Freshly Harvested Vegetables 11:50 Preparing Steamed Chicken 18:04 Preparing Meat Miso 19:51 Preparing Side Dishes 23:04 Preparing Spring Rolls 27:39 Menu 33:19 Cooking Shrimp in Chili Sauce 39:48 [Tasting] Tantanmen 47:21 [Tasting] Seafood Fried Rice with Tobiko 50:34 The Owner’s Career 51:12 [Tasting] Stir-Fried Water Spinach and Pork with Garlic 53:43 [Tasting] Tenten Lunch Set Production: FOOD MEDIA JAPAN Co., Ltd. ~Chinese Food Story~ We want to bring Japanese Chinese cuisine to the world. In order to bring the Chinese food culture nurtured in Japan to the whole world, we are producing videos that go behind the scenes and focus on the techniques, history, and thoughts of the makers of these dishes. ©Chinese Food Story    / @chuka-monogatari-sohonnten   Copyright: FOOD MEDIA JAPAN Co., Ltd. Company Website: https://fmjapan.co.jp/ #Chinese #LocalChineseFood #FriedRice #WokSkills #StreetFood #JapaneseStreetFood #Kobefood #Vegetabledishes #Documentary#FOODMEDIAJAPAN#ChineseCuisineStory

"Our Salmon Is SO Good!" Thick-Cut Salmon at Kyoto's Packed Breakfast Spot
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"Our Salmon Is SO Good!" Thick-Cut Salmon at Kyoto's Packed Breakfast Spot

Japan’s Hearty Diner Special | Massive Fried Rice Rush and a Son Carrying on His Father’s Wok Skills
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Japan’s Hearty Diner Special | Massive Fried Rice Rush and a Son Carrying on His Father’s Wok Skills

SPD in Parallelwelt: „Niemand ist freiwillig im Bürgergeld!“
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SPD in Parallelwelt: „Niemand ist freiwillig im Bürgergeld!“

Hamburg Steaks! Fried Eggs! Workers Rush to This Juicy Griddle Feast…
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Hamburg Steaks! Fried Eggs! Workers Rush to This Juicy Griddle Feast…

The Ultimate Japanese Knife and a Chef’s Mindful Daily Routine
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The Ultimate Japanese Knife and a Chef’s Mindful Daily Routine

客の9割が注文する爆裂にんにくチャーハン!10キロにんにく消費する町中華が規格外すぎた。
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客の9割が注文する爆裂にんにくチャーハン!10キロにんにく消費する町中華が規格外すぎた。

20kg Disappears in Seconds! Osaka's Giant-Portion Diner Flooded with 2kg Mega Meal Orders
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20kg Disappears in Seconds! Osaka's Giant-Portion Diner Flooded with 2kg Mega Meal Orders

520 Bowls a Day, Served in 10 Seconds, From $3 — Tokyo's Fastest Udon Shop
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520 Bowls a Day, Served in 10 Seconds, From $3 — Tokyo's Fastest Udon Shop

How 2 Generations of Masters Cook Insane Anime-Style Rice!
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How 2 Generations of Masters Cook Insane Anime-Style Rice!

Why is This 80-Year-Old So Fast? Inside Japan’s Hidden Alleyway Kitchen!
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Why is This 80-Year-Old So Fast? Inside Japan’s Hidden Alleyway Kitchen!

【兵庫 神戸市】朝5時から市場で始まる爆量仕込み!労働者殺到のコスパ最強ガッツリ刺身定食が最高すぎた。
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【兵庫 神戸市】朝5時から市場で始まる爆量仕込み!労働者殺到のコスパ最強ガッツリ刺身定食が最高すぎた。

【愛知】チャーハンとラーメン2品だけで永久に行列を作る東海最強クラスのラーメン店が凄い
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【愛知】チャーハンとラーメン2品だけで永久に行列を作る東海最強クラスのラーメン店が凄い

Over 30cm! Giant "Emperor Fried Shrimp" & Thick Katsu Curry at Nagano's Wildly Popular Tendon Shop
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Over 30cm! Giant "Emperor Fried Shrimp" & Thick Katsu Curry at Nagano's Wildly Popular Tendon Shop

Why This 76-Year-Old Solo Chef Serves $2.50 Bento Inside a Hidden Underground Diner! #japanesefood
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Why This 76-Year-Old Solo Chef Serves $2.50 Bento Inside a Hidden Underground Diner! #japanesefood

祖父母の味を広島で守る…アパレルから転身した27歳女性店主が1人で捌く極上ガッツリ焼肉丼
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祖父母の味を広島で守る…アパレルから転身した27歳女性店主が1人で捌く極上ガッツリ焼肉丼

Making store-bought eel taste like a high-end restaurant dish
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Making store-bought eel taste like a high-end restaurant dish

【兵庫 西宮市】想像超えすぎ…!!生涯現役70歳の中華鉄人に密着したら衝撃メニューが満載すぎた。
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【兵庫 西宮市】想像超えすぎ…!!生涯現役70歳の中華鉄人に密着したら衝撃メニューが満載すぎた。

$0.60 Tempura "No Price Hike for 40 Years!" 60-Year-Old Shop's 25 Fried Masters #japanesefood
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$0.60 Tempura "No Price Hike for 40 Years!" 60-Year-Old Shop's 25 Fried Masters #japanesefood

One Man Butchers 460 lbs of Wagyu a Day for This $4 Kalbi Bowl
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One Man Butchers 460 lbs of Wagyu a Day for This $4 Kalbi Bowl

Long lines in a small Kobe town! Behind the scenes of a beloved, hugely popular Chinese eatery!
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Long lines in a small Kobe town! Behind the scenes of a beloved, hugely popular Chinese eatery!