Baumstriezel backen wie vor 100 Jahren | 06 - Das Original aus Siebenbürgen | Discover Transylvania

In Episode 06, we set out in search of the secret recipe for the original Transylvanian chimney cake. Our journey takes us to a small bakery in Wolkendorf (Vulcan) in the Burzenland region. Here, Vasilica and Krista still bake the traditional way – over an open fire and according to an old family recipe, just as it was done a hundred years ago. There are no kitchen machines and no automatic rotating spits. Each chimney cake is made entirely by hand. When more than 300 guests are expected for the reopening of the renovated fortified church, Holger lends a hand. And it’s not only the flames of the wood-fired oven that make him sweat. But the effort is worth it. He not only learns step by step how the authentic Saxon chimney cake is made, but also discovers what makes its ingredients so special. And of course, after all the hard work, tasting is a must. This video was produced in 4K. For the best viewing quality, please manually set the YouTube player to 2160p. All published episodes can be found in this playlist:    • Discover Transylvania   This is Episode 6 of Season 1 of Discover Transylvania – exclusively on YouTube. From now on, enjoy a new episode every Sunday! Subscribe to the channel, turn on notifications, and don’t miss the next chapter of our journey. Production: FILMKULTUR Filmproduktion & Vertrieb GmbH Director & Camera: Michaela Smykalla Editing: Holger Gutt, Michaela Smykalla About FILMKULTUR: FILMKULTUR Filmproduktion & Vertrieb GmbH is a film and media production company focused on documentary storytelling, reportages, and series productions. The company develops and produces formats for cinema, television, streaming, and digital platforms. More information: https://filmkultur.de/ Many thanks to everyone involved for your time, hospitality, and unforgettable moments! #ChimneyCake #Transylvania #TraditionalBaking #Romania #TravelDocumentary #Saxon #Travel