Rosca de reyes

Welcome to my recipe and craft channel ☕A BREAD FOR YOUR COFFEE🧑‍🍳 This time we have the recipe for 👉 Rosca de Reyes (Three Kings' Bread) 👈 Here you'll learn the step-by-step process in an easy and simple way, with small portions so you don't have to spend a lot of time practicing. WE OFFER A WEEKLY VIDEO WITH A MEXICAN BREAD RECIPE AND MORE. THESE ARE THE INGREDIENTS YOU WILL USE IN TODAY'S RECIPE: 📝For the dough: ❄️400g flour ❄️100g sugar ❄️50ml water ❄️50g butter ❄️Pinch of salt ❄️3 eggs ❄️Zest of one orange ❄️10g yeast ❄️Vanilla extract ❄️30g vegetable shortening ❄️Sweet topping For the pastry shell: ❄️50g sugar ❄️50g vegetable shortening ❄️50g butter ❄️100g flour Bake at 180 degrees Celsius (350 degrees Fahrenheit) 30 minutes If you have any questions or suggestions, please leave them in the comments. Thank you in advance! 😊🫶

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Spanish-style or water bread shapes

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