Chicken Bake Roll

How to make Chicken Baked Roll. Here's what you'll need: 3 and ¾ cups bread flour (470g) 3 tbsp sugar (40g) 2 tsp instant yeast (6g) 1 tsp salt (5g) 1 and ½ cup milk (350ml) 2 tbsps oil (30ml) Filling: Caesar salad dressing- about 8 tablespoons- 1 tbsp each bread roll 200 grams bacon 2 cups rotisserie chicken or roasted (cubed) 2 cups shredded mozzarella plus more for toppings Food for the soul: 1 Corinthians 15:58. Therefore, my dear brothers and sisters, stand firm. Let nothing move you. Always give yourselves fully to the work of the Lord, because you know that your labor in the Lord is not in vain.