💯 രുചി ഗ്യാരണ്ടി! കല്ലുമ്മക്കായ ബിരിയാണി വീട്ടിൽ എളുപ്പത്തിൽ| Easy Mussel Biryani

💯 രുചി ഗ്യാരണ്ടി! കല്ലുമ്മക്കായ ബിരിയാണി വീട്ടിൽ എളുപ്പത്തിൽ| Easy Mussel Biryani Kallummakkaya (Mussels) Biryani Recipe Ingredients: For the Mussels: 500 g cleaned kallummakkaya (mussels) ½ tsp turmeric powder 1 tsp chili powder 1 tsp pepper powder Salt as needed For the Rice 2 cups jeerakasala (kaima) rice 4 cups water 2 cloves 2 cardamoms 1 small cinnamon stick Salt Lemon juice For the Masala 3 tbsp oil + 1 tbsp ghee 2 large onions, thinly sliced 2 tomatoes, chopped 1 tbsp ginger-garlic paste 2 green chilies, slit ½ tsp turmeric powder 1 tsp chili powder 1 tsp pepper powder ½ tsp garam masala Handful of mint leaves Handful of coriander leaves Salt to taste For Garnishing Fried onions Cashews Raisins Ghee Learn how to make a delicious and flavorful Kallummakkaya (Mussels) Biryani at home! This Malabar-style seafood biryani is packed with aromatic spices, juicy mussels, and perfectly cooked rice, making it a perfect choice for lunch, dinner, or special occasions. Follow this easy step-by-step recipe and enjoy a restaurant-style biryani in your own kitchen. If you enjoyed this recipe, don't forget to Like, Share, Comment, and Subscribe for more tasty recipes and cooking videos! #KallummakkayaBiryani #MusselsBiryani #MalabarBiryani #SeafoodBiryani #KeralaRecipes #BiryaniRecipe #HomemadeBiryani #EasyRecipes #IndianFood #FoodLovers