Simple Vegan Tofu Curry with Chinese Cabbage | Cozy Cooking ASMR

🔔This calm and relaxing ASMR cooking video shows how to make an easy vegan tofu and Chinese cabbage curry with coconut cream. The recipe is simple, healthy, and perfect for a cozy home-cooked meal. In this cinematic cooking video, crispy tofu is simmered in a fragrant tomato and spice sauce with tender Chinese cabbage to create a comforting plant-based curry. 👉Printable recipe is here: https://shokuikucuisine.co.uk/vegan-t... 👉Tofu & Chinese Cabbage Coconut Curry (Vegan) 🍽️Serves: 2 ➡️Ingredients: • 280 g firm tofu, cut into cubes • 1 shallot, finely chopped • 3 garlic cloves, finely chopped • 255 g tomatoes, chopped • ½ Chinese cabbage, sliced • 2 tsp garam masala • ½ tsp turmeric • ½ tsp smoked paprika • ½ tsp hot chilli powder • 15 g coconut cream • 350 ml water • Olive oil • Salt and black pepper to taste ➡️Method: 1. Crisp the tofu Heat a sauté pan over medium heat with a little olive oil. Fry the tofu cubes until golden and crispy on all sides. Season with salt and black pepper, then remove and set aside. 2. Cook the aromatics In the same pan, add the chopped shallot and garlic. Sauté until soft and fragrant. 3. Toast the spices Add garam masala, turmeric, smoked paprika, and chilli powder. Stir for about 30 seconds to release the aroma. Add a little more oil if the pan looks dry. 4. Build the sauce Add the chopped tomatoes and cook until softened and juicy. Pour in the water and bring to a gentle boil. 5. Simmer the vegetables Add the sliced Chinese cabbage. Simmer until the cabbage is tender. 6. Finish the curry Stir in the coconut cream until fully dissolved. Return the fried tofu to the pan and mix gently to coat in the sauce. 7. Season and serve Taste and adjust seasoning with salt and black pepper. Serve hot with rice or pasta. 🔔My essential kitchen tools for home cooking: https://www.amazon.co.uk/shop/shokuik... 👉I would love to share my latest recipes with you! If you don't want to miss out on any of my weekly posts, please consider subscribing to my channel and clicking the notification bell. It would mean so much to me to have you as a regular viewer. ❤️Subscribe Me ↙️    / @shokuikucuisine