【自家製アチャール】インドの家庭の青唐辛子のアチャールの作り方/Green chili achar

~Recipe No.89~ The recipe I'm sharing with you today is how to make "Green Chili Achar" by pickling green chili peppers in spices 🎉 It's an Indian dish where raw green chili peppers are pickled in salt, spices and mustard oil. It's sold in pre-made bottles, but homemade achar is totally, really totally different in taste!! There may be many people who don't like Indian achar. (Because it has a unique smell) I'm one of them, and I didn't like it even before I tried it. However, since I started making it myself, I thought, "How perfect it is for veggie curry✨" and now I love it, and it has become an essential side dish for veggie curry☺ Here's a refresher📝 ■Japanese: Pickles ■English: Pickles (plural)/Pickle (singular) ■Hindi: अचार (achar) In other words, achar is an Indian pickle💡 It's also mentioned in the overview of the lemon achar recipe, but do you remember? lol The way to eat achar is generally to eat it with veggie curry such as "vegetable curry" or "bean curry" in India. In India, there are many vegetarians due to their religious beliefs, and there are also days when they fast or eat only veggie foods during festivals. By the way, my amma (mother-in-law) is 100% vegetarian. This is the recipe she taught me! I edited this video again with the hope that more people will come to like achar. It's an addictive taste. Please try it if you like. ✁┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈ ▶Table of Contents 00:00 Opening 00:52 Preparing green chillies 01:52 Making spices for achar 02:54 Master Preparing the oil 03:38 Mix and pack in a storage container 05:00 About storage 05:32 Signs that it's ready to eat and the progress 06:11 Completion and epilogue ✁┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈ ■Recipe No.89: Green Chili Achar ■ (Indian pickle made from green chili) ・Green chilis ... 250-300g ・Mustard oil ... 300-600g (enough to cover the green chilis) ・Salt ... 2 tablespoons (adjust to taste) ☆Hing ... 1/2 teaspoon (optional) ☆Turmeric powder ... 1 teaspoon ☆Deghee mirchi ... 2 teaspoons (Kashmiri chili is also OK) ≪Homemade spices for achar≫ ★Cumin seeds ... 2 tablespoons ★Mustard seeds ... 2 tablespoons ★Fennel seeds ... 2.5 tablespoons ★Fenugreek seeds ... 1 tablespoon ✁┈┈┈┈┈┈┈┈ ┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈ *★ → Whole spices ☆ → Powdered spices ✁┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈ 👀 For those who want to try different homemade achars 🎉 ✅ Sour How to make delicious and addictive [Lemon Achar] 👇    • 【インドの手作り保存食③】レモンをスパイスで漬ける、レモンのアチャールの作り方/Ni...   ✅How to make [Carrot and Radish Achar] with a crunchy texture 👇    • 【インドの手作り保存食②】人参と大根のアチャール（ピクルス）の作り方♪/Gajar ...   ✅How to make [Garlic, Ginger and Green Chili Achar] that my Indian husband loves 👇    • 【インドの保存食③】ガーリックジンジャーチリピクルス レシピ/Garlic Ging...   👀For those who have tried making achar but don't know what to eat it with 🎉 ✅The most recommended is dal! How to make [Toor Dal] 👇    • 【本格豆カレー】スパイス柔らかな、ツールダルの作り方/Toor Dal   ✅This dal is also hard to throw away! How to make [Dal Tarka] 👇    • 【ダルタルカ レシピ/Dal Tadka】本格タルカを乗せたインドの豆カレーを作ります♪   ✅How to make a simple [Potato, Green Peas and Tomato Veggie Curry] 👇    • 【インドカレー】ベジタリアンにもお勧めレシピ❣ じゃがいもとグリンピースとトマトのベ...   ✅This is the best for veggie curry and achar! How to make [Chapati] 👇    • 【チャパティの作り方/Chapati】日本人妻がインド人夫のために作る、インドごはん...   ✅This one is also hard to throw away! lol How to make [Puri], which is a common dish for Indians 👇    • 【簡単レシピ】風船のように膨らむ、プリの作り方/ Poori / Puri   Thank you as always 🌻 Subscribe to our channel, like, or comment to encourage us to make more videos ♡ Thank you! Subscribe here 👇    / @indiancurryhousewife   #achar #pickles #homemade #indian cuisine #spices Voice: Ondoku-san