Stir Fry Lala (Clams) with Ginger and Wine | หอยลายผัดขิง

This drunken lala recipe really hits the spot! Try this Chinese-style Ginger Lala with Wine recipe, it's sweet and savoury - and not spicy! Enjoy! Ingredients & Utensils ↓ Stir Fry Lala (Clams) with Ginger and Wine | หอยลายผัดขิง Ingredients: 500g Lala (Clams): https://c.lazada.com.my/t/c.0RHKEt?ur... 2 cloves Garlic: https://c.lazada.com.my/t/c.0Rtb3f?ur... ½ red onion, sliced: https://c.lazada.com.my/t/c.0RtdMM?ur... 1 knob Ginger, cut to long thin slices: https://c.lazada.com.my/t/c.0RHyIQ?ur... 2 tbsp Oyster Sauce: https://c.lazada.com.my/t/c.0Rt5V1?ur... 1 tbsp Chinese Cooking Rice wine: https://c.lazada.com.my/t/c.0RtLXz?ur... Water Red Chili slices: https://c.lazada.com.my/t/c.0RtcIw?ur... Spring Onion: https://c.lazada.com.my/t/c.0Rt7TV?ur... 2 tbsp Cooking Oil: Utensils: Wok: https://c.lazada.com.my/t/c.0RueXc?ur... Turner: https://c.lazada.com.my/t/c.0Ru7uq?ur... Serve with: White Rice: https://c.lazada.com.my/t/c.0Ru5hT?ur... Subscribe at: https://www.youtube.com/c/HomeCooking... #HomeCookingWithSomjit