Schmilzt im Mund! Saftiger Kirschkuchen mit Puddingcreme

🍒 *Melts in your mouth! 🤤 Moist Cherry Cake with Custard Cream* This incredibly moist cherry cake with a delicate custard cream is guaranteed to be a success! 😍 The airy dough, the creamy vanilla filling and the fruity cherries make this cake the perfect dessert for the whole family. Simple recipe with few ingredients – ideal with coffee or tea. ☕🍰 ✨ *Ingredients for the pudding cream:* 🥛 250 ml milk 🥚 1 egg yolk 🥄 2 tbsp sugar 🌽 2 tbsp cornstarch ✨ *Ingredients for the dough:* 🥚 2 eggs 🧂 1 pinch of salt 🌼 vanilla 🥄 100 g sugar 🧈 120 ml melted butter 🥛 120 ml milk 🌾 220 g all-purpose flour 🥄 1 tbsp baking powder 🍒 1 cup cherries 📏 Baking pan: 24 cm 🌡️ Baking: 180 °C (350 °F) top/bottom heat for 30–35 minutes. 💬 Which country are you watching this video from? Feel free to write it in the comments! 🌍 👍 If you like the recipe, leave a like, subscribe to the channel and activate the bell 🔔 so you don't miss any new baking recipes! #CherryCake #Cake #Baking #Recipe #Pudding #Dessert #Cherries #CoffeeTime #EasyBaking #Homemade #CakeRecipe #BakingLove