HANYA 2 TELUR‼️ JADI BOLU PANDAN TERENAK DAN LEMBUT
Hi everyone, today we're going to make the most delicious pandan cake—soft, chewy, fragrant, and easy! In my area, this cake is called bolu kojo pandan! Let's give this recipe a try. Ingredients: 8 pandan leaves + 100 ml water (blend and strain) 2 eggs 1/4 teaspoon salt 180 g granulated sugar (12 tablespoons) Pandan paste to taste 250 g wheat flour (25 tablespoons) 600 ml coconut milk 50 g margarine Good luck! #pandancake #cakerecipe #bakedpandancake #coconutcake #cake
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