TasteMakers Food Tour: Isgro Pastries

Augustine "A.J." Sarno, BS ’11, puts his biology degree to use perfecting the science of baking behind the scenes at Isgro Pastries. Four generations and over a century after his great-grandfather opened the bakery on Christian Street in Philadelphia, Sarno and his older brother pride themselves on cultivating long-lasting relationships with staff and customers alike! "Chef Nate" Murawkski, BS '26, is at Isgro's learning how to make their award-winning cannoli. Want to learn more about the Sarno story? Get the delicious details: https://www.sju.edu/news/magazine/tas...