Lomo al Champiñón Deluxe | Receta de Locos X el Asado

This week we're preparing the famous 100% Grilled Mushroom Loin. A recipe that bursts with flavor from every angle. What do you think, Locos? Are you getting ready this weekend? Don't forget to subscribe and become an LXA! Become a Member on Facebook:   / locosxelasado   Become a Member on Instagram: http://bit.ly/LXAINSTAGRAMOFICIAL Support the Channel and order your Official Product → http://bit.ly/LXATienda The Don Valentín Lacrado from Bodega Bianchi is a total delight! It goes so well with all our barbecues!!!   / donvalentinlacrado   We make many of our barbecues above the Tromen Gaucha and in our Tromen Wood-Fired Oven! Learn more and get yours by visiting http://bit.ly/TIENDAPRODUCTOS We always recommend choosing beef for roasting because of its flavor and properties! Always grilled slowly, it's the best! To learn more about meat, visit the IPCVA website: http://www.carneargentina.org.ar Thanks to Albuquerque for the melodies that always accompany our gatherings! A round of applause to Nube Contenidos for editing our chapters.