Pastelón de Papa

Puerto Rican-Style Potato and Beef Casserole This potato casserole is a classic Puerto Rican recipe, perfect for sharing with the family. Its juicy ground beef filling and creamy potato layer make this dish a comforting delight. Join me as I prepare it step by step. Don't miss it! This Puerto Rican-style potato and beef casserole is a comforting and delicious dish, perfect for family gatherings. With a savory ground beef filling and creamy mashed potato topping, it's sure to be a crowd favorite. Let's make it together! Ingredients For the beef filling: 2 pounds ground beef 2 cups water 1 tbsp oregano 1 tbsp annatto oil ½ cup onion ½ cup bell peppers 2 tbsp minced garlic 3 tbsp Puerto Rican sofrito 1 cup tomato sauce 1 tbsp sugar 1 tbsp seasoning blend ¼ cup fresh cilantro ¼ cup bell pepper roasted red pepper For the mashed potatoes: 3 pounds potatoes 6 cups water 1 tbsp salt 3 tbsp unsalted butter 3 tbsp cream cheese ½ cup heavy cream For assembling and baking: 3 cups shredded cheese (cheddar and mozzarella mix) 2 slices of bacon Fresh parsley (optional for garnish) 📌 Remember to subscribe for more Puerto Rican recipes Thanks for watching and cooking with me! ❤️ #pastelon #puertoricancooking #PuertoRicuarecipes #potatocake