Salatsuppe mit Eierkuchen- siebenbürgischer Art / Zalautenlawent/Zalotenlewent genannt

Welcome to my channel Ingredients: Easily serves 6 people 2 large heads of lettuce (or young lettuce from the garden) 3-3.5 liters of water 30 ml neutral vegetable oil (or finely chopped bacon cubes or strips) 2-3 garlic cloves (or 2 fresh garlic stalks from the garden) 7 eggs Salt and pepper to taste 1 pinch of sugar 2 tablespoons granulated soup seasoning (Tellofix or from Gefro) or homemade spice paste (e.g., Thermomix recipe) 1 heaped tablespoon of flour 300 ml milk (optionally, add 1 egg yolk and 1 tablespoon of cream) 3 tablespoons of vinegar (regular household vinegar, e.g., from Altmeister) So you don't miss any videos, click the "Subscribe" button. As soon as I upload a new video, you'll receive a short notification on your smartphone or on your channel—it's free! Thank you in advance for your support :*