No Oil Fish Curry | Kanniyakumari Style Meen Curry | Coconut Fish Curry Recipe | Healthy Fish Curry

Today I'm sharing a delicious Kanniyakumari Style No Oil Fish Curry made with fresh coconut, cumin, raw mango, and a little tamarind. This traditional recipe is rich in flavor and doesn't require any oil. Perfect with: 🍚 Steamed Rice 🥥 Appam 🍜 Idiyappam 🥔 Puttu Ingredients Fish – 700 g Fresh grated coconut – 2 cups Shallots – 5 Garlic – 6cloves Ginger – 1 inch Green chilies – 4 Cumin – 1 tsp Kashmiri chilli powder – 1btbsp Normal chilli powder -1 tbsp Coriander powder – 1 tbsp Turmeric powder – ½ tsp Raw mango – 1 medium tamarind paste -2 tbsp Curry leaves Salt Water If you enjoyed this recipe, please Like, Share and Subscribe for more traditional South Indian recipes. FishCurry #NoOilRecipe #KanniyakumariStyle #MeenCurry #TamilCooking #SouthIndianRecipes #HealthyRecipes #CoconutFishCurry #VillageCooking #EasyRecipes