Restaurant Review - Rina | Atlanta Eats

When it comes to mezze, Rina is simply magnificent. A middle eastern approach to tapas, mezze and dips are a great way to start a meal at Rina, with marinated olives, beets & honey, labneh & a’tar, baba ganoush, cauliflower and garlic & dill feta - all served with house made pita bread. For something a little heartier, grilled dishes like the steak kebabs and Rina’s burger are a perfect entry for those unfamiliar with middle eastern fare. Also, don’t sleep on the desserts - the pistachio baklava might be the best baklava in Atlanta!