Langos/ ungarisches Fladenbrot

Dough: 400g flour, 150 ml water, 150 ml milk, 1/2 tsp sugar, 1 tsp salt, 1 pack dry yeast Garlic oil: 2 tbsp oil, 1 tsp garlic, 1/2 tsp salt Dough:   400g flour, 150 ml of water, 150 ml milk, 1/2 teaspoon sugar, 1 teaspoon salt, 1 package dry yeast Garlic Oil: 2 tbsp oil, 1 tsp garlic, 1/2 teaspoon salt Dough: 400g flour, 150 ml water, 150 ml milk, 1/2 tsp sugar, 1 tsp salt, 1 pack dry yeast Garlic oil: 2 tbsp oil, 1 tsp garlic, 1/2 tsp salt