Black Garlic is a unique fruity, odorless garlic
The Black Garlic Factory is located in the Tibetan highland in Yunnan Province near Shangri-la in China. We carefully select the highest quality of garlic. In our particularly clean factory the garlic is processed into black garlic. Black Garlic is a unique garlic, made for its special properties and healthy attributes. It is odorless, high in antioxidants, and is a natural health food without preservatives. People value you it for its remarkable taste and the health benefits. Contact: Jean-Luc Fazan Yunnan Cell: +86 158 943 70930 Email: [email protected]
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