Evento COSTUMBRISTA del Sindicato de CHEQUIÁN Bajo 🍖🌳🐟🥔

The Flavors of the Sea Festival took place in the town of Chequián, in the Quinchao commune, and was organized by the Chequián Bajo Seaweed Harvesters Union. The event brought together locals and visitors to celebrate traditional Chiloé cuisine and life connected to the sea. During the day, there was live music and a diverse culinary offering, featuring dishes such as curanto al hoyo (a traditional Chilean dish cooked in a pit), empanadas, cazuela (a Chilean stew), as well as beverages and other local products, in a family-friendly atmosphere that highlighted the traditions and work of the seaweed harvesters of the Chiloé archipelago. #chiloé #travel #vlog #travelvlogger #chequian #traditions #viral #trending #curanto