Ini resep paling pas. Ireng-ireng kenyal, anti alot #ireng-ireng #kuetradisional

Bismillahirrahmanirrahiim Hopefully useful Ireng-ireng is one type of traditional food inherited from our ancestors. Now it is starting to be rare to find. Even if there is Ireng-ireng, it does not use flavorings and colorings from klaras ash. This recipe is original Ireng-ireng with real flavorings and food colorings from klaras ash that can be made yourself. So the taste and color are also distinctive. With the right ratio of flour, it produces Ireng-ireng with the right texture. Chewy, but remains soft and tender when cold even until the next day. IRENG-IRENG (17-18 packs 1 pack cut into 8-10) Ingredients 1. 35 grams (10 tablespoons) ash klaras 2. 250 grams tapioca 3. 500 grams wheat flour 5. 2 sachets vanilla powder 6. 150 grams (10 tablespoons) granulated sugar 7. 2 teaspoons salt 8. 1500 ml coconut milk #ireng #irengireng #salesidea #traditionalsnacks #traditionalkue #marketsnacks #marketsnacks #basickue #abuklaras