Restaurant Review - Pizzeria Lucca | Atlanta Eats

Roswell's got a new Neapolitan pizza spot in town, and it's already turning heads. Pizzeria Lucca, run by husband and wife Vic and Diana Bernardini, work tirelessly to serve their guests true Neapolitan-style pizza using the freshest ingredients, many which are imported from Italy. Named after the northern Italian city Vic's ancestors are from, the couple first started serving homemade pies to their friends at home, who said the pizza was the best they had ever had. As a result, Pizzeria Lucca was born.