【街の洋食屋】手間も時間も惜しまない…ここまで丁寧に作るから美味しいハンバーグ

The owner of the restaurant works without a break! The restaurant is closed irregularly, with the last day off being January 1 (Sakai Festival). Be sure to try the hot corn soup. You can enjoy it even in summer, with a special flavor! ▪️ Take-Tei https://maps.app.goo.gl/aH1KQSP5Yrm5T... 2-1-24 Nishi-Suminoe, Suminoe-ku, Osaka City 1 minute walk from Suminoe Station Lunch] 11:00~15:00 (LO 14:00) Night] 17:00~21:00 (LO20:30) *■Chapter * 0:00 Suminoe, Osaka 1:29 Take-Tei 1:41 Good music is playing 2:05 Menu 3:01 The specialties of omu-rice 5:36 Absolutely delicious beef stew 12:24 Yummy tartar sauce 14:24 Why we opened our restaurant 15:41 Dressing 18:34 Opening of the restaurant 22:57 Roast pork cutlet set 28:47 Beef fillet steak 24:26 Hamburger steak & omelette rice 32:44 Tontoki Set 35:09 Omelette Rice 39:16 Neapolitan 41:38 Beef stew 43:32 Corn soup with a refreshing aftertaste #One-op #Western food #Monami Translated with DeepL.com (free version)

Hamburg Steaks! Fried Eggs! Workers Rush to This Juicy Griddle Feast…
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Hamburg Steaks! Fried Eggs! Workers Rush to This Juicy Griddle Feast…

A Beautiful Landlady Who Can Do It AllEvery Dish Is Made with CareObanzai Food
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A Beautiful Landlady Who Can Do It AllEvery Dish Is Made with CareObanzai Food

A Japanese Chinese chef has been serving Chinese food in a one-man kitchen for 45 years.
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A Japanese Chinese chef has been serving Chinese food in a one-man kitchen for 45 years.

Retro Japanese Diner: Where Vinyl Records Set the Mood for Classic Western Dishes
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Retro Japanese Diner: Where Vinyl Records Set the Mood for Classic Western Dishes

Sold Out in 10 Mins! Why Everyone in Japan Rushes for This Insane $8 Chashu Fried Rice!
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Sold Out in 10 Mins! Why Everyone in Japan Rushes for This Insane $8 Chashu Fried Rice!

Packed with flavor! The owner’s quest for the ultimate Western-style cuisine [Osaka: Take-tei]
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Packed with flavor! The owner’s quest for the ultimate Western-style cuisine [Osaka: Take-tei]

How a Shibuya #1 Steak Shop Makes $87,000 a Month | Cutting 40kg of Beef
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How a Shibuya #1 Steak Shop Makes $87,000 a Month | Cutting 40kg of Beef

Why Does This Beautiful Japanese Owner Work 17 Hours a Day Alone?
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Why Does This Beautiful Japanese Owner Work 17 Hours a Day Alone?

Young, beautiful Moms & 78-Year-Old Master Chef join forces! $5 steak lunch with buffet!
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Young, beautiful Moms & 78-Year-Old Master Chef join forces! $5 steak lunch with buffet!

48-Hour Prep! Chain Stores Can't Match This Ultimate "Slow-Cooked Pork" Set
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48-Hour Prep! Chain Stores Can't Match This Ultimate "Slow-Cooked Pork" Set

The best Western-style food you can get from a family-run restaurant [Nishinari, Osaka
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The best Western-style food you can get from a family-run restaurant [Nishinari, Osaka

300 bento gone in one day! Hamburg-steak diner run by a 53-year-old ironman chef, 17 hours nonstop
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300 bento gone in one day! Hamburg-steak diner run by a 53-year-old ironman chef, 17 hours nonstop

Traditional Japanese restaurant with a choice of set meals. Customers line up from breakfast onwards
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Traditional Japanese restaurant with a choice of set meals. Customers line up from breakfast onwards

The Secret Behind Heartwarming Cuisine and an Unbeatably Cozy Atmosphere!
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The Secret Behind Heartwarming Cuisine and an Unbeatably Cozy Atmosphere!

Why Is This Osaka Steakhouse Selling A5 Wagyu(Japan’s Highest-Grade Beef) at a Huge Discount?"
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Why Is This Osaka Steakhouse Selling A5 Wagyu(Japan’s Highest-Grade Beef) at a Huge Discount?"

Why Does This Juicy Hidden Hamburger Make People Go Wild? Osaka’s Legendary Back-Alley Masterpiece!
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Why Does This Juicy Hidden Hamburger Make People Go Wild? Osaka’s Legendary Back-Alley Masterpiece!

100Kg a day! Hamburgers from a long-established diner in Asakusa attract many people!
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100Kg a day! Hamburgers from a long-established diner in Asakusa attract many people!

Wagyu Steak Overload! From Age 19 to Master Chef—a 30-Year Steak Chef Dominate the Teppan Grill!
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Wagyu Steak Overload! From Age 19 to Master Chef—a 30-Year Steak Chef Dominate the Teppan Grill!

Top chefs make exquisite ramen and fried rice - Noodles trip in Japan
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Top chefs make exquisite ramen and fried rice - Noodles trip in Japan

300 pieces a day! $3.50 homemade hamburgers are a popular menu item!
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300 pieces a day! $3.50 homemade hamburgers are a popular menu item!