KİRAZ REÇELİ NASIL YAPILIR ? PÜF NOKTALARIYLA 🍒KİRAZ REÇELİ TARİFİ

🍒HOW TO MAKE CHERRY JAM: THE PERFECT CONSISTENCY. A CHERRY JAM RECIPE WITH ALL THE TIPS AND TRICKS. The easiest jam recipe, guaranteed to make a thick jam. YOUR LIKES ARE VERY IMPORTANT TO ME. 🥰IF YOU WATCHED MY VIDEO AND LIKED IT, I'M LOOKING FOR YOUR COMMENTS AND COMMENTS. 🦋❤️IF IT WAS USEFUL, PLEASE SHARE IT WITH YOUR LOVED ONES SO THEY CAN BENEFIT IT TOO. 🥰 INGREDIENTS 1 kg cherries 3 cups granulated sugar 1 cup water 1 teaspoon butter 1/2 teaspoon citric acid Wash the cherries thoroughly and remove the stems. Using a straw, press the stem end and remove the pits from the other side. This process is very easy with a straw. Pour it into a wide saucepan. Sprinkle 3 cups of granulated sugar over the mixture. Cover the pot and let it rest in the refrigerator overnight. The next day, place it on the stove, add 1 cup of water, and bring to a boil over medium heat. Once it begins to boil, add 1 teaspoon of butter, reduce the heat to low, and cook over low heat, with the lid ajar, for 45 minutes, stirring occasionally. Add the lemon juice and boil for another 5 minutes. Freeze it in a dry jar and close the lid tightly. (For winter) Your cherry jam is ready to perfection. Bon appetit to those who will try it now ❤️YouTube kabekliy ❓Once it boils over medium heat, reduce heat to low and simmer for 45 minutes. ❓You can store it in a clean, dry jar with a tight lid and store it for the winter. ------------------------------------------------------------------ You can follow me on my social media accounts ------------------------------------------------------------------   / mutfagadair_     / mutfagadair     / mutfagadairr     / mutfagadair   ------------------------------------------------------------------ #Cherryjam #cherryjamrecipe #cherryjamhowtomakes #jam #jamrecipes #MutfağaDair Recipes, pastries, desserts, soups, salads, breakfast recipes, practical recipes, tips, sometimes weight loss advice, information on kitchen cleaning, in short, KITCHEN Everything about this is on this channel. *1 video every day *THE WATER GLASS I USE IS 200 ML *THE TEA GLASS I USE IS 125 ML I'm here to share with you the meals I make for my family at home, with the same sincerity and ease, using ingredients found in every household. Don't forget to subscribe to my channel and turn on notifications. For advertising and collaborations, contact [email protected] Hoping to see you again with another recipe. Enjoy!