Brisket Style CHUCK ROAST in an Electric Smoker!! | Masterbuilt Smoked Chuck Roast

Learn How to Make a Smoked CHUCK ROAST in an Electric Smoker! Juicy, Smokey, and Tender Beef in the Style of a Beef Brisket! Get the step-by-step recipe here ➡️ We'll show you step-by-step how to smoke a whole chuck roast using our Masterbuilt Electric Smoker. We'll show you how to pick out the best shaped chuck roast for smoking, and how to properly set up your electric smoker for smoking it. Finally, we show you how to smoke, wrap and slice the chuck roast and why its such a great way to practice before taking on a beef brisket! 🛒 Everything I Cook With ➡️ https://www.amazon.com/shop/madbackyard 📪 Join our Newsletter! ➡️ https://madbackyard.com/subscribe This video is NOT sponsored. We love to link to products we have used or researched. Assume those links are affiliate links which means we may earn a small commission at no extra cost to you. As an Amazon Associate we earn from qualifying purchases. 📒 Products Used in this Video📒 ➡️ Meat Church Holy Cow Seasoning ➡️ https://amzn.to/45ktspb ➡️ Masterbuilt 30" Digital Electric Smoker ➡️ https://amzn.to/4apB4Jt ➡️ Masterbuilt SLOW SMOKER Attachment ➡️ https://amzn.to/44MgvWy ➡️ HIGH HEAT BBQ Gloves (Protect up to 1,472°F - MUST HAVE!!) ➡️ https://amzn.to/3R04qIe ➡️ Western Brand Mesquite Wood Chips ➡️ https://amzn.to/48fkOfc ➡️ Western Brand Hickory Wood Chips ➡️ https://amzn.to/4p7aUna ➡️ MEATER PLUS Wireless Meat Thermometer ➡️ https://amzn.to/3HSTY2Q ➡️ Disposable 9x13 Foil Pans ➡️ https://amzn.to/3V4Z5RF ➡️ Disposable Black Nitrile Food Handling Gloves ➡️ https://amzn.to/3QZuqUr ➡️ Light Duty Knit Gloves (Wear inside the Disposable Nitrile Gloves to easily handle hot food). ➡️ https://amzn.to/3iNOxWL ➡️ Spray Bottle ➡️ https://amzn.to/43wWHEL ➡️ Wire Rack/Baking Sheet Combo ➡️ https://amzn.to/42gOFPm ➡️ Wagyu Beef Tallow ➡️ https://amzn.to/3rHwzd6 ➡️ Bacon Up Rendered Bacon Fat ➡️ https://amzn.to/4a7TMZx ➡️ 24" Wide Pink BBQ Butcher Paper (No Wax, Food Safe) ➡️ https://amzn.to/46CpL2d ➡️ ThermoPro Instant Read Thermometer ➡️ https://amzn.to/3QNnCaj ➡️ Mairico Meat Slicing Knife ➡️ https://amzn.to/45lx5wj ➡️ Bachan's Japanese BBQ Sauce ➡️ https://amzn.to/4ob83Ij ♨️ Other Videos Mentioned ♨️ How to Start a Masterbuilt Electric Smoker ➡️    • How to Start a Masterbuilt Electric Smoker   Electric Smoker Beef Brisket ➡️    • Perfect BEEF BRISKET in an Electric Smoker...   Electric Smoker Pulled Pork ➡️    • Fall Apart PULLED PORK in an Electric Smok...   Pellet Grill Smoked Beef Brisket ➡️    • Smoked BEEF BRISKET on a PIT BOSS!! | Pell...   ⏰⏰Chapters⏰⏰ 0:00 Chuck Roast vs. Brisket 0:55 Choosing a Chuck Roast to Smoke 2:00 Seasoning 2:55 Setting Up the Electric Smoker 4:57 Smoking the Chuck Roast 6:23 Cooking Time 8:13 Monitoring Internal Temperature 9:20 Developing Good Bark 11:13 Wrapping 13:28 Target Temperature and Probe Tenderness 14:37 Resting 16:07 Slicing and Serving #chuckroast #smokedbeef #masterbuilt #beefbrisket