Camus: разбиваем мифы про коньяк

Konstantin Plesovsky, co-founder of Chainaya tea & cocktails, head bartender at Laowai, lecturer at Simple Spirits Academy, and Camus brand ambassador, spoke about whether cognac competes with whiskey, why lemon is eaten with it in Russia, and what Nicholas II has to do with it. Giveaways, tastings, and discounts on our Telegram channel: https://t.me/+ISX-jXnESUY2YjBi Choose a port (and more): https://decanter.ru/cognac 00:00 — Talking about cognac 01:14 — Camus' place in Russia 07:50 — About traditionalism 11:07 — Cognac consumption trends 19:22 — Whiskey vs. Cognac 21:55 — Using gin as an example 31:24 — Summing up