ОБАЛДЕННО ВКУСНЫЕ, ПЫШНЫЕ, ВОЗДУШНЫЕ - ВАТРУШКИ С ТВОРОГОМ ватрушкистворогом#сдобнаявыпечка #вкусно

DEAR FRIENDS, HELLO TO YOU ALL!!! ❤️❤️❤️ Today we're sharing a truly delicious, simply amazing pastry – COTTAGE CHEESE VATRUSHKA (VATRUSHKA). The dough in this pastry is made with kefir, so it's simply fluffy. It's airy, tender, and delicious. These vatrushkas are loaded with cottage cheese. All this adds up to a fantastic result. These vatrushkas are incredibly delicious. Be sure to make these vatrushkas; you'll definitely love them. So, shall we get started? RECIPE: 1. Warm kefir of any fat content - 130 g 2. Dry yeast - 4 g 3. Salt - 1/3 tsp 4. Sugar - 40 g 5. Egg - 1 6. Vegetable oil - 25 g 7. Flour - 250-280 g FILLING: 1. Cottage cheese, any fat content - 400 g 2. Egg - 1 (- 1/3 of the egg for greasing) 3. Sugar - 80 g (to taste) Bake at 180°C for 20 minutes, until golden brown. Adjust the temperature according to your oven. We look forward to your comments. Subscribe to our channel and like it – it's easy for you, and we really appreciate it. BON APPETIT EVERYONE!!! PEACE TO ALL!! GOOD LUCK TO ALL!!! ❤️❤️❤️ Advertising and partnership inquiries: [email protected] Want to support the channel: bcc.kz card 4899 9333 9615 3510 (Rimma Kalinina)