프랜차이즈 창업 이것만 보고 계약하면 5천만 원 날립니다 (제가 그랬습니다)

#Franchise #FranchiseStartup #RestaurantStartup #RestaurantOperation #RestaurantStartup Franchising, how to choose a franchise location. I invested 50 million won in a franchise of a highly successful business, and despite selling 7,000 million won a month, I had absolutely no profit left. The headquarters claimed there were no royalties, but it turned out they were all hidden within the food ingredients. Last year, 29,000 food service franchises closed down, the highest number on record. If you join thinking, "It must be safe if it's a franchise," you will end up getting scammed just like I did. This video presents the real criteria for choosing a franchise, learned after losing 50 million won. ▪ The Reality of Blockbuster Restaurants with Long Lines — Those Lines Could Be a 'Stage' for Franchisee Recruitment ▪ 7,000 in Sales, 0 Won in Remaining Money — Why You Should Look at 'Profit Margin' Instead of Sales ▪ The Real Meaning of "No Royalties" — The Headquarters' Hidden Share in Food Ingredients ▪ The Cheapest Franchises with the Most Accidents, and Why the Industry Top 1-2 Are Expensive ▪ A More Accurate Verification Method Than 100 Pages of Disclosure — Go Out and Ask the Store Owners Directly A signboard is not a safety device. If chosen well, it is a weapon; if chosen poorly, it is a debt. ⏱ Chapter 00:00 Sold 7,000 a Month, But There Was Nothing Left 00:27 The Illusion That Franchises Are Safe 01:25 That Line Was the Bait — The Reality of a Jackpot Business 02:18 The Reason 7,000 Dropped to 2,000 in Just One Year 03:30 The True Meaning of "No Royalty" (Accidents Happen in Cheap Franchises) 05:01 If I Had to Choose Again, This Is How I View It 06:00 A Signboard Is Not a Safety Device