土曜の丑の日に「どぜう鍋」東京 浅草・飯田屋
2010-012/20190727 Today, on Doyo no Ushi no Hi (Day of the Ox), I had "loach hotpot" at Iidaya, a long-established restaurant in Asakusa. This was my first time eating loach hotpot, and it was very healthy, packed with burdock and green onions. Many people may be unfamiliar with loach and hesitant to eat it, but it was delicious and completely natural. The miso soup at this restaurant, "tamago-jiru," is especially delicious. #Iidaya #loachhotpot #Asakusa #gourmet #asakusa ◾️Related websites for content featured in this video ①Dozeu Iidaya http://dozeu-iidaya.com
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江戸の粋を喰らう‼️「どぜう飯田屋」どぜうの丸鍋にささがきごぼうをたっぷりと入れて、ねぎを山盛りにして食べるどぜう鍋はサイコーだったよー😄
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