HOW I MAKE CHICKEN FOOT SOUSE || IN THE KITCHEN WITH LYNN

Chicken foot souse (any kind of souse) in the Caribbean is an all year round delicacy, especially on Saturdays. It's a clear broth made with either part from a pig, cow, or chicken (feet). A side dish to enjoy. It's typically served cold. ENJOY!!! For more quick and easy recipes: Like, share, and subscribe to my channel. If you would like to support my channel, please do so by clicking the PAYPAL & Cash App link below. I'll greatly appreciate it, stay blessed!:) ****PayPal: https://www.paypal.me/Elewis327 **** Cash App: https://cash.app/$lynlew3 ****Instagram:   / in_the_kitchen_   ... ****Facebook:   / inthekitchen   ... Please leave a comment below and smash that subscribe and like button. ALWAYS ADJUST TASTE TO YOUR OWN PREFERENCE INGREDIENTS: 1 Lb Chicken Feet 1 Large Cucumber 1 Small White Onion 1/2 Small Red Onion Parsley Celery Guyana Fine Thyme Scotch Bonnet Pepper Lemon/ Lime Juice White Vinegar Salt to Taste Complete Seasoning Black Pepper Garlic Please adjust your seasonings to taste #chickenfootsouse#guyaneserecipe#guyanesechickenfootsouse#inthekitchenwithlynn#souse#caribbeanrecipes#caribbeancooking