Kiflice with Apricot Filling S3:E2 Chef Baba Cooking Show

Order the Chef Baba Cookbook at http://chefbaba.com/cookbook Chef Baba teaches her son and grandson her Old World recipe for Kiflice sa Salom. These are delicious crescent rolls filled with apricot preserves. The dough is rolled and folded three different times and left to rise each time in order to create delicate layers. Traditional Slavic food. An 84-year-old grandmother shares cooking secrets from the Old Country. There are plenty of laughs as Baba teaches her son how to cook her favorite Serbian recipes, including Gibanica (   • Gibanica Recipe S1:E1 Chef Baba Cooking Show  ), so he can one day make them for his own grandchildren. Comedy-Cooking TV show. See the entire series at http://chefbaba.com