Baked Salmon Ca Hoi Nuong

Vietnamese Baked Salmon for Spring Rolls or Lettuce Wraps! Baked Salmon 2 Lbs. salmon filet 1/2 Tbs sesame oil 1/2 Tbs fish sauce 2 Tbs soy sauce 1 Tbs oyster sauce 1 Tbs sugar 3 Tbs honey 1 tsp minced garlic 1/4 tsp ground black pepper 2 Tbs melter butter 1/4 cup chopped roasted peanuts Red chlii peppers Mix ingredients in small bowl Spread all over fish filets Marinate for 2-4 hours Bake 425 for 15 - 20 minutes Spread scallion oil, fried shallots and garlic, and peanuts Tamarind Dipping Sauce (2:58) 2 Tbs tamarind paste 1 Tbs sugar 1 Tbs honey 1 Tbs fish sauce 2 tsp minced garlic 2 Tbs hot water 1/2 Tbs chili garlic paste (Sambal) Scallion oil:    • Mo Hanh Scallion Oil   Fried shallots and garlic:    • Simple and Easy Fried Shallot and Garlic w...   Pickled Carrots and Daikon:    • Vietnamese Pickled Carrots and Daikon Do Chua   music: Eternal Hope by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/... Source: http://incompetech.com/music/royalty-... Artist: http://incompetech.com/